Explore the Flavor

potato skins

potato skins stuffed with cheese mix, bacon, and chopped green onions. served with sour cream

stuffed with cheddar, mozzarella, and bacon. served with horseradish sauce

a foot tower of our onion rings served with cocktail sauce

traditional buffalo, bourbon glaze, cajun dry rub, or naked

wontons deep fried until golden brown. stuffed with chef’s choice of the day

jumbo shrimp, cocktail sauce, lemon wedge

filet mignon sliders

filet mignon steak served on buttered and toasted buns. garnished with a pickle spear and our homemade horseradish sauce

smooth and creamy with bacon, lettuce, and freshly chopped tomato

our homemade and award winning chili

chef salad

piled high with cheese, egg, ham, turkey, tomatoes, and onions with your choice of dressing. add grilled chicken 6 or grilled shrimp 8

homemade daily

romaine and head lettuce with shredded parmesan cheese, ripe olives, and pepperoncini peppers, then topped with our own large homemade crunchy croutons and caesar dressing. add grilled chicken 6 or grilled shrimp 8

blend of romaine and head lettuce, diced beets, pineapple, pepperoncini peppers, greek olives, tomatoes, green onion, feta cheese, and our homemade dressing. add grilled chicken 6 or grilled shrimp 8

market street grill club

club sandwich with sliced turkey, ham, applewood smoked bacon, swiss cheese, american cheese, leafy lettuce, tomatoes, and mayonnaise on toasted white bread

shredded pulled pork glazed with our sweet bbq sauce served on an onion bun

hand cut in house then breaded or grilled and served on a brioche bun

chicken breast seasoned and charbroiled then topped with swiss cheese, applewood smoked bacon, lettuce, tomato, and a ranch aioli all served on your choice of a brioche bun or wrap

freshly sliced pastrami piled high with swiss cheese and drizzled with a homemade spicy mustard all on rye bread and served with a kosher pickle

8 oz. angus chuck topped with choice of cheese. served with lettuce, tomato, pickle, and onion on side

8 oz. angus chuck topped with applewood smoked bacon, swiss cheese, american cheese, and marcy’s relish blend of chopped lettuce, onions, tomatoes, and dill pickles then covered with a homemade signature sauce. served on an onion bun

house smoked brisket tossed in our sweet bbq sauce then covered with melted mozzarella and cheddar cheese with a homemade bacon jam all served on texas toast

brisket tacos

three warm flour tortillas stuffed with our house brisket and spicy asian slaw. served with a side of our homemade red pepper ranch sauce

extra lean corned beef piled high and topped with melted swiss cheese on grilled marble rye bread, then topped with kraut. served with dressing on the side

applewood smoked bacon, leafy lettuce, tomatoes, and mayonnaise served on white toast

hand-carved, slow roasted prime rib served on a pretzel bun. au jus on the side, horseradish sauce upon request. add sautéed mushrooms or onions for 2

8 oz. angus chuck topped with applewood smoked bacon, hot pepper cheese, sweet habanero sauce, and onion straws. served on an onion bun with jalapeños on the side

drunk’in chicken

what we’re famous for! hand-breaded in our homemade breading and topped with mozzarella cheese, grated parmesan, romano cheese, and a mushroom wine sauce

guinness battered white fish served with beer battered fries. served with one side

chicken breast seasoned with our lemon pepper blend served with veggies

steak on a stick

skewered steak dipped in a homemade marinade then charbroiled and served on a sizzling pan